Farm & Woodland Gardens
Native American & Wildlife Gallery

© 2000-2010 Bison Farm

Why Eat Bison?

Pure and simply it is the taste! Bison is the most flavourful red meat available to today’s consumer, Naturally nutritious, tender and easy to prepare – it just doesn’t get any better that that! Bison is a dense meat, satisfying you more while eating less, and will not shrink during cooking.

Bison is an excellent red meat source, low in fat, high in protein and rich in flavour. Research has shown that bison is a highly nutrient-dense food because of the proportion of protein, fat, minerals and fatty acids to its caloric value, One serving of bison meat provides 34% of the daily recommended amounts of protein – 32% of zinc, 33% of iron, 10% of niacin, 20% of phosphorous, 14% of vitamin B6 and 42% of antioxidant selenium. Bison meat is also non-allergenic, making it easier to digest by people with a red meat intolerance.

Bison are raised as naturally as possible. NO growth hormones, steroids or drug residues reside in bison meat, For today’s health conscious consumer, bison meat is the natural choice for healthy eating, Discover for yourself why bison meat is becoming a leading culinary trend.

Try a box of bison from a selection of joints, steaks, sausages, burgers etc. @ £50.
Free delivery within 12 miles of Bush Farm.

Bison Price List

  £ per lb. £ per kg.
Fillet Steak 18.15 39.95
Sirloin Steak 13.45 29.65
Ribeye Steak 12.84 28.25
Rump Steak 11.95 26.25
Top Rump Steak 11.20 24.60
Frying Steak 10.10 22.20
Topside Joint 8.36 18.40
Diced Steak 6.97 15.33
Best Mince 5.10 11.20
Liver 3.81 8.40
SAUSAGES 5.54 12.20
BURGERS (4oz) 1.35 each (£2.70per pack of 2)  
Bison Pie - cooked in stout 11oz £8.50 or 3oz £3.00
Smoked Bison - thinly sliced & vacuum packed 125 - 250gm @ £35.00/kg)

 

Elk Venison Price List

  £ per lb. £ per kg.
Whole Fillet 17.65 38.85
Loin Steak 13.45 29.65
Leg Steak 11.90 26.25
Boneless Haunch 7.45 16.40
Diced Steak 6.97 15.33
Best Mince 4.64 10.20
SAUSAGES 5.54 12.20
BURGERS (4oz) 1.35 each (£2.70per pack of 2)  
Elk Pie - cooked in red wine with juniper 8 oz £7.50
  3 oz £3.00
Smoked Elk - thinly sliced & vaccuum packed 125-250gm £35.00/kg

A recipe & information booklet can be purchased for £1.00

Apart from selling meat directly from the Bush Farm shop on four days of the week in the summer and on two days during to winter, we can also provide a mail order service using either Royal Mail Special Delivery @ £9.00 (if under 2 kg including p & p) or TNT @ £13.50 (if over 2 kg and under 10 kg).

The size and weights of the meat packs varies, therefore the pricing cannot be exact but we will endeavour to be as accurate as possible with your order. Please note that both Royal Mail and TNT require parcels to be signed for, so arrangements must be made for receiving them, (TNT can be more flexible on this and will, on instruction, leave a parcel without a signature).

Please make total payment by card over the phone or cheque to English Bison

NUTRIENT COMPOSITION

(per 100 grams of cooked lean meat)
SPECIES FAT (gm) CALORIES (kcal) CHOLESTEROL (mg) IRON (mg) VITAMIN B-12 (MCG)
BISON 2.42 143 82 3.42 2.86
Pork 9.66 212 86 1.1 0.75
Chicken 7.41 190 89 1.21 0.33
Duck 11.2 201 89 2.7  
Venison 3.9 158 112 4.47  
Halibut 2.94 140 41 1.07  

Source: USDA Handbook 8-5; 8-10; 8-13; 8-17
By courtesy of Canadian Bison Association

Farmers Markets

Wincanton 1st Friday in the month 9am - 1pm
Frome 2nd Saturday 9am - 1pm
Warminster 3rd Friday 9am - 1pm
Salisbury 1st & 3rd Wednesday 10am - 2pm

 

Admission

To Gallery and Shop no charge
To Farmyard and Woodland Walks £6.00
Children under 4 free
Under 16 £3.00
Camping & Caravan Club Pitches £8 per night
Woodland Camping (farm entrance 50% discount) £6 per pppn